Just a quick note to let you know about the ONLY SQF Training Session we'll be offering this year. Since the latest SQF edition (7) was recently released, it's a great time to refresh your knowledge or to start off on the right foot!
The training will be offered in Moncton, NB on March 7th and 8th. We are offering this training in partnership with the Atlantic Food and Beverage Processors Association. If you are a member of the AFBPA, you will receive a 25% discount. Lunch will also be provided during the sessions.
Jennifer McCreary of GFTC and Niki Petrie of AgraPoint will be leading the sessions.
For more information on this course offering, please check out our website.
We hope to see you there!
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